We're Hiring!

 Hello Friends!


Here is a list of our current openings within Fresh To Morrow.  We are looking for 1-2 candidates in any of these positions.

1.  Lead Chef:  This is a full-time position with hours ranging 35 - 45 per week depending on the season.  The heaviest workdays will be Wednesday - Saturday with some Sundays to work as well.  Mondays and Tuesdays will be off days.  The position may have 5-10 hours of farm work per week as well.  Compensation will be $15 - $20 per hour based on experience and may include quarterly bonus, housing, food and utilities as part of the compensation package.

2.  Lead Farmer:  This is a nearly full-time position with more of the work coming in the April - December months and January - March being less work.  The ideal candidate will have at least some vegetable growing experience on a small to medium size commercial farm or want to do farming for a career.  Compensation will be around $15 per hour.

3.  Assistant Farmer / Chef:  This is a part time position reporting to the lead farmer and lead chef with heaviest workdays Monday - Friday and hours ranging 10 - 25 hours per week, pay of $12 - $15 per hour in cash.

A quick note about us, we are happy and upbeat and always joking and listening to music as we work.  We are hoping to find others who will fit into what we already have going on.  If you consider yourself outgoing, like people, smart, and want to learn about farming and homesteading, this job will be perfect for you!

Interested candidates should email fresh45152@gmail.com and include their phone number to be reached at, and which option 1 - 3 works best.  Thank you for your interest!

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